Gratin de navets violets aux tomates et mozzarella

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a special dish, Gratin de navets violets aux tomates et mozzarella. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Gratin de navets violets aux tomates et mozzarella is one of the most favored of current trending foods in the world. It's easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Gratin de navets violets aux tomates et mozzarella is something that I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Gratin de navets violets aux tomates et mozzarella, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gratin de navets violets aux tomates et mozzarella delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gratin de navets violets aux tomates et mozzarella is Pour 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gratin de navets violets aux tomates et mozzarella estimated approx 40 minutes en tout.

To get started with this recipe, we have to first prepare a few components. You can cook Gratin de navets violets aux tomates et mozzarella using 9 ingredients and 11 steps. Here is how you cook it.

Des petits coeurs de mozzarella pour décorer un gratin savoureux

Ingredients and spices that need to be Take to make Gratin de navets violets aux tomates et mozzarella:

1. 800 g navets violets
2. 6 tomates
3. 1 oignon rose de roscoff
4. 125 g mozzarella di buffala
5. 2 cuillères à soupe parmesan
6. 2 cuillères à soupe d huile d olive
7. 1 gousse d ail
8. 1 cuillère à soupe d herbes de Provence
9. Sel poivre

Steps to make to make Gratin de navets violets aux tomates et mozzarella

1. Éplucher les navets les déposer dans le panier vapeur de la cocotte minute verrouiller la cocotte cuire 8 minutes à partir du chuchotement de la soupape
2. Éplucher l oignon l émincer éplucher l ail le presser chauffer l huile dans une sauteuse faire blondir l ail et l oignon
3. Ébouillanter les tomates les éplucher les couper en petits morceaux les ajouter aux oignons bien mélanger
4. Saler poivrer ajouter les herbes de Provence cuire 10 minutes à feu doux
5. Couper les navets en tranches les mettre dans un plat à gratin préchauffer le four à 200 degrés
6. Couper la mozzarella en tranches former des coeurs les réserver déposer les chutes de mozzarella sur les navets
7. Recouvrir avec la sauce à la tomate égaliser
8. Ajouter le parmesan
9. Déposer les coeurs de mozzarella
10. Arroser d un filet d huile d olive et enfourner pour 20 minutes
11. C est prêt ! Bon appétit 😋

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So that's going to wrap it up with this exceptional food Simple Way to Make Super Quick Homemade Gratin de navets violets aux tomates et mozzarella. Thanks so much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!