La soupe de légumes

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, La soupe de légumes. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

La soupe de légumes is one of the most popular of recent trending foods on earth. It's appreciated by millions every day. It's easy, it is fast, it tastes yummy. They are nice and they look wonderful. La soupe de légumes is something which I have loved my whole life.

Many things affect the quality of taste from La soupe de légumes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare La soupe de légumes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make La soupe de légumes is 8 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook La soupe de légumes estimated approx 20 mn.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook La soupe de légumes using 6 ingredients and 5 steps. Here is how you cook that.

Soupe LRQDO (avec le kit soupe de la GAEC Germane)

Ingredients and spices that need to be Prepare to make La soupe de légumes:

1. 2 pommes de terre
2. 1 branche de céleri
3. 3 poireaux
4. 2 navets
5. 4 carottes
6. sel

Steps to make to make La soupe de légumes

1. Couper les légumes en petits morceaux
2. Couvrir d'eau en ajoutant une pincée de gros sel
3. Facultatif: une carcasse de poulet (Volailles de Chadebec) ou un bouillon cube
4. Faire cuire 20-25 mn à petit bouillon. Version thermomix :V1, 20mn, 100°c ou varoma
5. Mouliné à votre convenance et à table !

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So that is going to wrap this up for this special food Recipe of Favorite La soupe de légumes. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!