Soupe de fenouil navet et aubergine au paprika coriandre et graines de pavot

Hey everyone, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Soupe de fenouil navet et aubergine au paprika coriandre et graines de pavot. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Soupe de fenouil navet et aubergine au paprika coriandre et graines de pavot, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Soupe de fenouil navet et aubergine au paprika coriandre et graines de pavot delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Soupe de fenouil navet et aubergine au paprika coriandre et graines de pavot is Pour 3/4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Soupe de fenouil navet et aubergine au paprika coriandre et graines de pavot estimated approx 45 minutes.

To begin with this recipe, we have to first prepare a few components. You can have Soupe de fenouil navet et aubergine au paprika coriandre et graines de pavot using 9 ingredients and 4 steps. Here is how you cook it.

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Ingredients and spices that need to be Take to make Soupe de fenouil navet et aubergine au paprika coriandre et graines de pavot:

1. 2 aubergines
2. 1 fenouil
3. 1 navet
4. 2 cuillères à café paprika
5. 1 cuillère à café graines de pavot
6. Sel poivre
7. 1 litre d eau
8. 1 bouquet de coriandre fraîche
9. 20 g beurre

Instructions to make to make Soupe de fenouil navet et aubergine au paprika coriandre et graines de pavot

1. Éplucher les aubergines et le navet ôter les extrémités du fenouil et séparer le bulbe couper les légumes en morceaux hacher la coriandre mettre les légumes dans une marmite ajouter le paprika et les graines de pavot
2. Ajouter l eau porter à ébullition laisser cuire 15 minutes ajouter la coriandre saler poivrer
3. Prolonger la cuisson de 30 minutes à couvert
4. Mixer au robot plongeur ajouter le beurre mélanger c est prêt ! Bon appétit 😋

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