Rougail saucisse

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Rougail saucisse. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Rougail saucisse is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Rougail saucisse is something that I have loved my entire life.

Many things affect the quality of taste from Rougail saucisse, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rougail saucisse delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rougail saucisse is Pour 4 personne. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Rougail saucisse estimated approx 1h.

To get started with this recipe, we must first prepare a few components. You can cook Rougail saucisse using 10 ingredients and 8 steps. Here is how you can achieve that.

Aujourd'hui, je vous propose une recette de rougail saucisse très bonne et assez facile à réaliser :)

Ingredients and spices that need to be Prepare to make Rougail saucisse:

1. 2 saucisses classiques
2. 2 saucisses de Montbéliard
3. 1 saucisse de Morteau
4. 4 oignons
5. 2 gousses d'ail
6. Sel, poivre
7. Thym, laurier
8. 1 cm gingembre râpé
9. 2 grosse boîte de conserve de tomates entière pelées
10. Huile d'olive

Instructions to make to make Rougail saucisse

1. D'abord, cuire les saucisses dans l'eau frémissante salée. Puis les couper en rondelles relativement épaisses.
2. Couper les oignons en petits dés puis les faire revenir dans l'huile plusieurs minutes.
3. Ajouter immédiatement l'ail avec un presse ail après l'avoir épluché.
4. Ajouter les tomates avec leurs jus mais préalablement écrasées à la main dans un bol.
5. Saler, poivrer, ajouter le thym et le laurier (2 brins et 2 feuilles), le gingembre et optionnellement un peu de piment.
6. Ajouter les morceaux de saucisses. Bien mélanger et laisser plusieurs minutes à découvert.
7. Une fois que suffisamment d'eau s'est évaporée, couvrir et laisser compoter à feu doux le plus longtemps possible, au moins 15 minutes.
8. C'est prêt, accompagné de riz c'est un régal :)

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So that is going to wrap it up for this special food Simple Way to Make Super Quick Homemade Rougail saucisse. Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!