Salmorejo

Hey everyone, it's Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Salmorejo. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Salmorejo is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It's simple, it is fast, it tastes delicious. Salmorejo is something which I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Salmorejo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salmorejo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can cook Salmorejo using 7 ingredients and 2 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Salmorejo:

1. 4-5 tomates très mûres
2. 1 gousse d'ail
3. 1/2 baguette de pain (de la veille mieux)
4. Huile d'olive
5. Sel
6. Optionnel: œuf dur et jambon
7. Additional: basilic

Steps to make to make Salmorejo

1. Laver et couper les tomates en petits morceaux. Ajouter dans un bol mixeur, ajouter l'ail, le pain essore qui à été auparavant trempé dans l'eau. Ajouter le sel et un peu d'huile et mixer.
2. Continuer à mixer en ajoutant plus d'huile au fer et à mesure. Servir si tôt avec œuf, jambon coupe très fin. Aussi un trait d'huile et basiluc ciselé

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So that is going to wrap it up for this special food Simple Way to Make Ultimate Salmorejo. Thank you very much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!