Salade de carottes à la marocaine

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Salade de carottes à la marocaine. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Salade de carottes à la marocaine is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Salade de carottes à la marocaine is something which I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Salade de carottes à la marocaine, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salade de carottes à la marocaine delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salade de carottes à la marocaine is Pour 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Salade de carottes à la marocaine estimated approx 20 min.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Salade de carottes à la marocaine using 8 ingredients and 3 steps. Here is how you can achieve that.

Si vous aimez les mets bien parfumés, vous allez raffoler de cette petite salade de carottes à la marocaine, pour accompagner une grillade de poulet ou de poisson... Les tranchettes de carottes cuites vont être topées d'un sublime dressing. Une petite pointe d'ail, un soupçon de cumin en poudre et de la coriandre finement émincée vont venir se mêler à de l'huile d'olives et quelques gouttes de jus de citron pour créer une véritable explosion de saveurs en bouche...
#salade
Source de la recette : blog Les Petits plats de Patchouka

Ingredients and spices that need to be Get to make Salade de carottes à la marocaine:

1. 5 belles carottes
2. 1 cs coriandre fraîche (perso 3 feuilles de coriandre vietnamienne congelée en hiver)
3. 1/2 cc cumin en poudre (indispensable) (Yolande en met 1 cc)
4. 1 gousse d'ail épluchée-dégermée
5. le jus d'un demi citron (ou 1 cs de vinaigre)
6. 1 filet d'huile d'olives (perso 1,5 cs)
7. sel fin
8. poivre du moulin

Instructions to make to make Salade de carottes à la marocaine

1. Mettre à chauffer une casserole d'eau salée. Éplucher, rincer et couper les 5 carottes en rondelles. Les faire cuire dans une casserole d'eau bouillante salée pendant 15 à 20 minutes environ. Tester leur tendreté. Puis les égoutter dans une passoire et les laisser refroidir.
2. Pendant le temps de cuisson, dans un bol, mélanger/émulsionner : le jus d'un demi-citron + 1,5 cs d'huile d'olives + un peu de sel fin + 1 gousse d'ail pressée + 1 cs de coriandre ciselée finement + 1/2 cc (à peine) de cumin en poudre + poivre du moulin.
3. Verser cette émulsion sur les carottes, mélanger, goûter et, au besoin, rectifier l'assaisonnement. Réserver au réfrigérateur jusqu'au moment de servir.

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So that is going to wrap it up for this special food Step-by-Step Guide to Make Ultimate Salade de carottes à la marocaine. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!